Aticus Crianza 2018
Tasting Notes
Very dark, intense cherry in colour, clean and clear. Of great aromatic complexity, it offers appealing aromas that blend the fruit-bearing bottom of the varietal Tempranillo backed by oaky vanilla and an appetizing whiff of toffee. On the palate, it is long, with an extraordinary finish and a perfect balance between the tannin of the casks and a notable fruit-bearing load. An aromatic, pleasant palate lingers in time, with fresh, balsamic hints.
Vineyards
Vines trained on wires and bush vines. A de-leafing is made at the beginning of the summer and a green harvesting in August so as to ensure the quality of our wines.
Elaboration
15 days in stainless steel tanks at a temperature between 25º and 28º Celsius.
23 days in stainless steel tanks after the alcoholic fermentation.